Killer Pecans Apple Stuffing
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Killer Pecan® Apple Stuffing


  • 1# bread, large diced and toasted
  • 3 tbsp. olive oil
  • 2 carrots, small diced
  • 3 stalks celery, small diced
  • 1 onion, small diced
  • 5 cloves garlic, chopped
  • 2 shallots, chopped
  • 2 honey crisp apples, medium diced
  • 12 oz Killer Pecans, rough chopped
  • 6 leaves sage, chopped
  • 10 leaves basil, chopped
  • 1-1/2 qts. chicken stock
  • 5 oz butter, diced



  1. Place the toasted bread cubes in a large bowl.
  2. Heat the olive oil in a large sauté pan, when hot, add the carrots, celery, onions, garlic and shallots.  Saute over medium heat until tender then add to the bowl with the bread.
  3. Add the diced apples, chopped Killer Pecans, sage and basil to the mix.
  4. Moisten the bread mixture with the chicken stock, add the butter and season with salt and pepper.
  5. Place in a baking dish and bake at 350 for 45 minutes until hot throughout.


All orders received before noon (CST) will be shipped on the same day.

Orders received Saturday or Sunday will be shipped Monday.

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Bandera Foods LLC
PO Box 140537
Dallas, TX 75214

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